1, the correct bacon is not fried in the pot ~ Because bacon is generally flaky, it will shrink when preheated, and it will not fully contact with the flat-bottomed pot, which will cause local heating to be too high and zoom, so the perfect solution is to bake it in the oven ~ The method is also simple: preheat the oven to180-200 C, and prepare a flat plate (if it can be covered with tin foil). The length of time depends on personal taste ~ most of the bacon eaten abroad is crispy, almost meat, just like eating that thin crispy biscuit. I like the taste myself, and the smell of meat, smoke and burnt can be well reflected ~ ~ If you can't accept the "biscuit", then the time is shorter, and the copied bacon will contain some meat and oil, which is also great ~

2. If you want to fry bacon in a pan, you don't need to put oil at all, because good bacon is cured with pork belly, and the oil content is sufficient, so you can get oil with a little heating;

3, good bacon fat and lean meat distribution is very beautiful, but the ratio is different, 2:8 or 3:7 is no problem, even if the ratio of fat to thin is 5:5, it will release a lot of oil, which is very suitable for pasta! !

Homer is a better one that ordinary people in China can buy now. Search on TB. Both the green label and the black label are great, and the price is really expensive, but the things are really good ~ ~ They have four kinds of bacon in large packages. I bought them all, and then I tried one in the microwave oven, pan and oven. There is a real difference. The difference between good and bad is easy to distinguish. You can get what you want at a price, but it makes no difference.

PS: If you fry bacon in a pan, remember to use medium-low heat, because frying bacon is a kung fu activity and the heat is definitely not good. The fire is a little too strong, because I want to fully force out the grease, so I like to bake it slowly in the oven, so I don't have to stare all the time ~

PPPPPS: Teach you a good way to eat bacon. Fry a slice of bacon, not too fried, then a slice of cheese, another slice of lettuce and three kinds of ingredients, and then roll it up and eat it in one bite. It's delicious!