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How to make delicious lentil braised noodles in Beijing?
Ingredients: pork: 200g lentils: 300g noodles: salt: 2 tablespoons oil: 3 tablespoons pepper: 1 tablespoon star anise: 3 onions: 1 slice ginger: 1 slice.

Steps:

1

Wash lentils, pinch heads, remove tails, remove tendons and cut into sections.

2

Slice pork for later use.

three

Onion, shredded ginger and star anise for use.

four

Heat hot oil in a hot pot, add shredded onion and ginger, saute anise pepper, add sliced meat and pour soy sauce to stir fry.

five

Add beans

six

Add water, boil and stew for 20 minutes, sprinkle some salt and stir well.

seven

Shake the noodles well and put them in a pot to boil.

eight

Simmer on low heat for 20 minutes, so that each noodle is covered with soup.

nine

Fire soup, delicious lentil braised noodles. Come and have a taste.