Ingredients: half kohlrabi, tomato, a spoonful of vegetable oil and salt.
1, wash the kohlrabi for later use.
2, tomatoes cut into pieces for use.
3, tomatoes, big head pot, hot oil cooking.
4. When the dish is rotten, add salt and stir fry.
Extended data:
Efficacy and function of kohlrabi;
1, sterilization.
Fresh kohlrabi has the functions of sterilization and anti-inflammation. For sore throat, traumatic swelling and pain, stomachache and toothache, you can juice kohlrabi and drink it or apply it to the affected area.
2. Enhance the immune function of the body.
Kohlrabi can improve human immunity and prevent colds.
3, anti-cancer and anti-cancer.
To protect the life index of cancer patients, kohlrabi ranks fifth among anti-cancer vegetables, which is quite prominent.