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How to eat the white flesh on the durian shell? The white flesh on the durian shell is also valuable.

1. Boil water

The white flesh in durian has the effect of clearing away heat and removing internal heat. You can rinse the white flesh with water, cut it into pieces, put it in a pot and add an appropriate amount of water. Boil it with a little salt and drink it when it cools down. It can remove the fire in the human body and is suitable for people with a hot constitution.

2. Make soup

The white flesh in durian can also be used to make soup. When paired with meat, it can be made into lean meat soup, old duck soup, pork bone soup, etc. The most common one is old hen soup. Clean the old hen, put it in a pot, add the required ingredients, simmer over high heat for 20 minutes, then simmer over low heat for 1 hour before drinking.

3. Jiong Niang

Take out the white flesh from the durian and clean it, add cold water to boil, then simmer over low heat for about 5 minutes to remove the white flesh inside. You need to leave the soup, then add an appropriate amount of fermented rice and boil it. According to your personal taste, you can add mango dices, apples and other fruits to increase the taste.