I can't help running home with ice cream, and when I get home, the ice cream melts. I grabbed the ice cream and couldn't wait to open the lid. Suddenly, a cool fragrance came to my nose. I picked up the spoon and just took a bite. A cool feeling was refreshing. Ah! Delicious, I can't help admiring. The following is a beautiful paragraph about describing food that I compiled for your reference.

paragraphs describing ice cream

1. I can't help running home with ice cream, and when I get home, the ice cream melts. I grabbed the ice cream and couldn't wait to open the lid. Suddenly, a cool fragrance came to my nose. I picked up the spoon and just took a bite. A cool feeling was refreshing. Ah! Delicious, I can't help admiring.

2. I can't wait to rush to the refrigerator, open the door and take out a bowl of ice cream. Wow! Golden ice cream looks delicious. I immediately picked up the spoon, put the ice cream in my mouth and tasted it carefully. Hmm! Not bad! The smell of eggs and milk, the coolness of ice cream and the sweetness of oranges are really ice cream treasures! Seeing my voracious appearance, my mother also took a spoon and ice cream to fight. Soon, a big bowl of ice cream was given to us? Eliminate? It's gone

3. I took out the ice cream, and vaguely saw the light yellow Sydney pulp and the dark chocolate beans. Ah, my mouth is watering! I picked up the spoon and began to savor it. Well, the sweetness of milk is mixed with the sweetness of Sydney and the aroma of chocolate. It's delicious, and it's even better than that sold in shops. On my way home from school practicing aerobics, my mother bought me an ice cream. The ice cream is round, with orange around and white in the middle, like a beautiful small bowl. The ice cream exudes an attractive fragrance. It's really nice and delicious, and my mouth is watering.

4. It is divided into three colors and three flavors, orange flavor and white cream flavor, which I like best. There is another color-brown, which is chocolate-flavored. Although it tastes bitter, the three flavors are mixed together, which really has a unique flavor. Actually, I don't know anything about making ice cream, but it doesn't matter. I'm willing to try. As soon as I got home, I took out fresh milk, added some flour, and then stirred it hard. Suddenly my eyes lit up and I thought: the dishes cooked by my mother with seasonings are particularly delicious. If these seasonings are put into ice cream, they will definitely be delicious. I put some salt in the fresh milk, poured some sugar, sprinkled some pepper, stirred it with chopsticks and put it in the refrigerator. Hey? Clap your hands, done! Next, just wait for it to solidify.

5. Match partners to see who licks more slowly. When I went back to my hometown, I found that there were cream ice cream sellers in the small shop, wrapped in transparent oil paper, with a plain cuboid and a stick in the middle, which looked like a classic ice cream. Pick up one and take a bite. It's soft and fragrant. It's an authentic cream ice cream, a long-lost cream ice cream. The first bite, I felt my stomach was cold, shivering with cold, sweet when chewing, and delicious. I put the ice cream in my mouth and enjoyed it beautifully.

6. Open the refrigerator door. Wow! Several kinds! Pick up a Qiao Lezi, hey! Why is it so soft? Pick up another ice+,it's broken! It melted into a bag of water, which is terrible. Yesterday, I heard my mother say that the refrigerator is not very cold, my baby ice cream! But I begged several times before my mother bought it for me! The ice cream is wearing a brown dress, which is brown inside and brown below. I smelled it with my nose and asked it. So, I touched it with my hand. It was soft and icy!

7. Popsicle brings coolness to people in hot summer, and then it is sweet in the mouth. White cream ice cream, 151 pieces. When you lick it, there will be a thick sweet milk fragrance wrapped around your tongue. You can't bite the ice cream, it will be finished soon. Take a sip and lick it carefully and slowly. Lick it for a long time.

Beautiful paragraphs describing food

Ice cream

It's very hot today, and my mother bought me a cup of ice cream, which is chocolate milk-flavored ice cream. This cup of ice cream is white, with a few black stripes on the top, like small black earthworms, like a bamboo shoot covered with a thick layer of snow, and like a small white house. My eyes have been staring at that cup of ice cream, and I really want to swallow it in one gulp, but I want to taste it slowly. When I finally got home, I couldn't wait to open the plastic cup, and the exposed ice cream gave off a faint milk smell. I took a bite and tasted the cold and sweet, which melted slowly in my mouth bit by bit. In this hot summer, the coldness flowed into my heart and then into my whole body. I am enjoying this coldness bit by bit. This coldness is icy and it has reached my body. This cold is sweet, and it is sweet to my heart.

Fruits in the fruit shop

There are so many fruits in the fruit shop! The shelves are neatly arranged, with more below and less above, which is really like a pyramid. They are round, big and red. I picked up one and smelled it. It smells great! I really want to taste it first. There are a bunch of bananas on the shelf, which seems to be a small fleet that has been lined up and is about to set sail! They are all dressed in golden yellow. I guess they must be ripe. The little tomato is red all over, so beautiful! Looking closely, I saw some small tomatoes wearing a small green hat on their heads, which may have just been picked from the orchard. I grabbed a few and held them in my hand. They felt so smooth and lovely. I couldn't bear to eat them.

Hakka bean curd

My hometown-Kedu Meizhou, where there are many kinds of flavor foods. Now, I will introduce one of the flavor foods-fermented tofu. Stuffed tofu is one of the three famous dishes of Hakka. Its stuffing depends on everyone's taste or family prosperity, and pork belly is generally better. Its method is very simple. First, chop up the pork, and put it in an oil pan for soaking mushrooms, squid, shrimps, etc., fry it and pick it up. Add soy sauce, chicken essence, pepper, salt and a little raw flour with the pork, and stir it for later use. Then rinse the tofu and drip it dry, cut it diagonally, and dig a hole at the bottom with chopsticks to brew the meat stuffing. Finally, fry the brewed tofu in a pan and then pot it in a earthen pot. Some people also like to add some fragrant wheat, lettuce or soybeans to the bottom of the earthen pot, so that the tofu is not easy to burn and delicious.

Strange Boat-fruited Sterculia

Today, Teacher Ma showed us a seed. It is like a Chinese torreya, its shape is like a cantaloupe, its color is brown, and it feels wrinkled, not as smooth as Chinese torreya. It smells sour, like sour plum. Teacher Ma said it was boat-fruited Sterculia. We feel very strange, so how can a little one turn into the sea? At some point, Teacher Ma put the boat-fruited Sterculia into a transparent cup and filled it with hot boiling water. After a while, the boat-fruited Sterculia grew a little hair, then the water slowly turned yellow, then the boat-fruited Sterculia became bigger, and finally the boat-fruited Sterculia filled most of the cups. Boat-fruited Sterculia has a great function and can cure throat diseases! We finally know why Boat-fruited Sterculia is called Boat-fruited Sterculia, because it will become bigger when it is soaked.