If you ask me what I love most?

I will definitely say without hesitation: "Of course it's Xiaolong soup dumplings!" Have you ever eaten Xiaolong soup dumplings?

It's delicious. Let me introduce it.

The Xiao Long Tang Dumplings are small and exquisite, and look very good.

Looking from a distance, a dozen white and flawless Xiao Long Tang Dumplings are tightly clustered together. You are next to me, and I am next to you, like the lively and cute little peach blossoms in spring.

In the mist, the xiaolongtang dumplings seem to be even more lovable.

Looking closer, the white and tender xiaolongtang dumplings are plump and moist. Well, they look delicious.

Look, that skin is so delicate, as delicate as the chubby little face of a fat baby, which will break with a gentle pinch.

Through the outer skin, you can clearly see the pure and beautiful soup inside. What do you think, you want to eat it, but don’t worry, there is a piece of beef as smooth as jade inside!

Xiaolong soup dumplings not only look good, they also taste great.

As the saying goes: "Move gently, lift slowly, open the window first, then drink the soup." However, I couldn't care less about my hunger. Looking at such delicious Xiaolong soup dumplings, my saliva had already "flowed down."

"Three Thousand Feet". I didn't care about my ladylike image. I grabbed the soup dumpling and stuffed it into my mouth. It was so hot that I covered my mouth and screamed. This time I learned my lesson and took a bite of the skin. Suddenly,

The juice poured into my mouth. It was so mellow, moist and fragrant. I was immersed in the wonderful world. When I reacted, I couldn't wait to stuff the soup dumplings into my mouth.

Xiaolong soup dumplings are really delicious, everyone should try them!

Delicious Snacks Composition My hometown is Xinyang City, Henan Province. There are many snacks and delicacies there, but I only like one kind.

It spread from Wuhan to Xinyang. Over time, this Wuhan snack blended into the flavor of Xinyang and became Xinyang snack. It is slightly different from Wuhan snacks, but because Wuhan is famous, the name remains the same.

It is: hot dry noodles!

The hot dry noodles are very finely made.

If you eat hot dry noodles in Xinyang, you should choose alkaline noodles shipped from Zhengzhou. This kind of noodles is very chewy and chewy.

Normally just use regular alkaline water noodles.

Also prepare: spicy radish, peanuts, sesame oil, sesame paste, salt, and coriander.

Now let me introduce how to make it: First, dice the spicy radish and fry the peanuts and set aside.

Use sesame oil to make a paste of sesame paste.

Then cook the noodles until they are cooked.

Be careful not to overcook the noodles, otherwise they will become rotten and unpalatable.

Drain the cooked noodles and blow them dry with a fan.

After drying, quickly blanch it in boiling water for 30 seconds, drain the water and put it into a bowl. Mix the prepared sesame sauce, diced radish, peanuts and coriander with the noodles. If you like spicy food, you can also add a spoonful of chili oil.

The workmanship of this hot-dried noodles is so fine, and the color is of course very beautiful.

The light yellow noodles are smeared with brown sesame sauce, with red and white spicy radish and golden peanuts scattered on the outside, plus a little bit of green coriander, which makes people appetite after looking at it.

This hot dry noodles is a little salty because it comes from the north, but it doesn't take away from its deliciousness.

When eating hot dry noodles, I like to pick up a lot of noodles with chopsticks, and then bite them in one bite so that all the seasonings melt into my mouth.

As soon as you chew it, your mouth will be full of aroma, spicy, sour, crispy, soft, delicious!

The taste cannot be described in words!

This hot dry noodles is really delicious!

A bowl of delicious hot dry noodles makes me happy forever!

Grade 6, No. 15 Primary School, Xiangzhou District, Zhuhai City, Guangdong Province: Hu Lina's composition "Delicious Chaozhou Snacks" [Composition "Delicious Chaozhou Snacks]" My hometown - Chaozhou, with beautiful scenery and charming scenery, composition "Delicious Chaozhou Snacks".

Not only the scenery is beautiful, but the snacks are also very "beautiful".

Don’t believe it, just come with me to “taste” Chaozhou’s special snacks.

Speaking of Chaozhou snacks, it will make your mouth water three thousand feet.

There are countless snacks in Chaozhou, including "little pillow" spring rolls; the veritable duck mother twist; "little dimple" salt water?

; There are also square fermented bean curd cakes, etc., "Essay: Delicious Teochew Snacks" for the fifth grade of primary school.

Walking into the "Snack Street" Paifang Street, there is always a burst of aroma.

You guessed it right, this is the scent of spring rolls.

Not only does it taste delicious, but its cute appearance makes people fall in love with it.

The spring rolls lying on their backs on the plate are like golden pillows. Speaking of this, you should understand why spring rolls are also called "little pillows".

Making spring rolls is not easy!

In order to make the skin thinner and crispier when fried, the production staff have to use their special skills.

Of course, the fillings inside are not bad either: tender green mung beans, fragrant mushrooms, dried shrimps, fresh pork, etc.

Only when you take a bite will you realize what delicious food is in the world.