Some people say that food is the soul of a city, its business card and its cultural accumulation. They come from mountains, rivers, lakes and seas, trapped between lips and teeth, representing the flavor of the city and continuing the culture of the city. Therefore, when we wander between cities, whether it is a big hotel or a small restaurant, whether it is a commercial street or an alley, we can always find our favorite food before we are hungry. Even, many people travel to eat delicious food. For example, hot pot in Chongqing, stinky tofu in Changsha and Regan Noodles in Wuhan. Usually, cities with developed tourism have more special foods. However, there are exceptions. In China, there are several cities called "food deserts". In the words of netizens, the so-called local food is actually particularly unpalatable. Let's see, is there your hometown?

fifth place: Shijiazhuang. Shijiazhuang is the capital of Hebei Province, and its recognized specialties are: baked sesame seed cake in a jar furnace, burnt donkey meat, pancake fruit, Baiji steamed bun with meat, red star steamed stuffed bun, baked pork and so on. However, except for the oven-baked sesame cakes, other cuisines are actually not from Shijiazhuang. The baked wheat cake in the jar furnace is too hard, so some people joked that the real Shijiazhuang cuisine turned out to be the Anhui plate full of streets!

fourth place: Nanjing. As the capital of Jiangsu Province, how can there be no food in Nanjing? Yes, there are, for example, Qinhuai Eight Musts, chicken soup buns, duck blood vermicelli soup, salted duck, Yangtze river swordfish and so on. However, picky diners think that these foods in Nanjing are very unpalatable. In the eyes of most people, Nanjing tastes terrible except mala Tang, rice noodles and hot pot, and steamed dumplings.

third place: Shanghai. Night in Shanghai Night in Shanghai You are a city that never sleeps. The lights are on and the car is singing and dancing. "However, in recent years, with the continuous rise of online celebrity food, the breakfast stalls in old Shanghai are really getting harder and harder to find. In fact, Shanghai has its own specialties, such as ribs rice cake, four-happiness baked bran, grass head circle and so on. But netizens feel that it is not close to the people. And those foods that people like, steamed buns are from Wuxi, boiled chicken is from Shaoxing, and glutinous rice balls are from Ningbo. I can't imagine what is from Shanghai. Therefore, Shanghai has become a "gourmet desert". Second place: Hangzhou. Hangzhou is a "paradise on earth". How can there be no food? However, the fact is that as a city surrounded by famous dishes, there are still too few delicious foods in Hangzhou. Hua Dan West Lake vinegar fish is really terrible. If it is not so famous, it will definitely not be ordered. As for Dongpo meat, it is not from Hangzhou at all.

first place: Beijing. There is no food in Beijing? Listen to what netizens say? As a native of Beijing, I have to say that Beijing really doesn't have its own food. The four major cuisines are Sichuan, Shandong, Guangdong and Huaiyang. I understand that these four cuisines can be called cuisines, and they can all make at least one banquet belonging to their own cuisines. There is no such thing in Beijing. What Beijing eats is actually Shandong cuisine, and most of the old restaurants in Beijing are Shandong cuisine. Beijing roast duck is a single product. And I came from Nanjing. I've been to Beijing to eat stewed noodles and miscellaneous sauce noodles. Maybe I'm not used to it, but it's really not delicious. Beijing's bean juice, stewed, enema, and a ticket of snacks in Daohua Village are really unpalatable! Roast duck and bean paste are good, but they are not special! After all, there are many kinds of roast ducks in China, and Beijing is just like that! It is generally believed that Tianjin and Chengdu are food paradise. What do you think? Pay attention to street lamp photography, and we will eat all over the world together.