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Among the six most famous vegetarian dishes in barbecue, which one is the most mouth-watering?
Usually favorite vegetarian barbecue

Baked eggplant, since it is vegetarian, don't add minced meat, but use garlic paste and various seasonings, plus some fans and peppers. The grilled vegetarian eggplant is not much worse than meat eggplant, and many people like it.

Roasted leek, which has been said to tonify kidney and strengthen yang since ancient times, is delicious and refreshing when sprinkled with cumin powder, salt and pepper. It is definitely a kind of food that you want to eat again after eating, but if you eat too much, you will get angry and it is not easy to digest.

Roasted Flammulina velutipes, no one can refuse a plate of cumin fragrant Flammulina velutipes on the barbecue stall. It tastes fresh and delicious, and it can be said that it is never tired of eating, and it is also the fastest barbecue food on the table.

For people who love spicy food, how can a barbecue be without roasted peppers? It is spicy and appetizing, which can shake the taste buds of food, but eating green peppers is also easy to get angry.

Roasting corn, brushing sauce and hot sauce while roasting, will make people drool, but roasting corn is also a technical job, and the whole roast is still half-baked, or roasted one by one.