The time required to bake bread in the air fryer is three to five minutes. The temperature of the air fryer is 120 degrees. If the bread is baked for too long, it will easily burn.

The bread is in the inner pot of the air fryer and should not be too close to each other.

And the bread should be wrapped in tin foil.

Whole wheat bread slices can be sprinkled with a layer of white sugar on the surface. The baked bread slices will taste very crispy and sweet, but eating too much will easily cause you to get angry.

Precautions for using the air fryer 1. Before use, be sure to thoroughly clean the basket and frying pan with hot water, detergent and a non-abrasive sponge, and then wipe the inside and outside of the air fryer with a damp cloth.

2. Place the air fryer on a stable, level and flat surface, and insert the plug into a grounded power outlet.

3. The air fryer generally needs to be preheated for 5 minutes. If you put food in without preheating, it will affect the taste of the food and even cause it to stick to the pan.

4. Some ingredients need to be turned over during the cooking process to avoid sticking to the pan.

5. The air fryer should be cleaned immediately after each use to avoid stubborn stains that cannot be cleaned.