Milk dish is one of the traditional local famous dishes in guixi city (county-level city) under the jurisdiction of Yingtan City, Jiangxi Province. It is called "Dragon and Tiger Mountain Daocai" and is the most distinctive dried dish in Jiangxi Province. It is ruddy in color, delicious, sweet in acid and spicy in sweet. If it is used for cooking and cooking soup, the whole room smells delicious and makes people drool. It is fresh, fragrant, crisp, tender, salty and spicy, and contains many digestive enzymes, amino acids, vitamins and carrier elements. Has the effects of invigorating spleen, stimulating appetite, sweating and dispelling cold, preventing carsickness and vomiting, and treating and preventing colds. It is also a good gift for guests and VIPs. It is also a delicious food that is convenient for business trip and travel, and an ideal auxiliary material for cooking (fish, duck, noodles, etc.). ).