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7 lazy steamed dishes in university canteen

Seven kinds of lazy steamed dishes in the university canteen

Steamed eggs with minced meat

Q Required ingredients

Eggs, minced meat, corn starch, light soy sauce of chopped green onion, oyster sauce, sugar, salt and warm water √ Practice steps

① Beat three eggs in a bowl, add a little salt, stir well, add half a bowl of warm water and mix well ②. Stir-fry half a spoonful of sugar and proper amount of salt evenly; 4 pour in half a bowl of starch water, and cook until it is thick; 5 spread the meat foam on the egg custard, sprinkle chopped green onion ~

remember the required ingredients for steaming eggplant with garlic

Steps of eggplant, garlic, millet spicy and chopped green onion

① Wash the eggplant, cut it in half, cut it with several knives, steam it for eight minutes; ② chop garlic and millet spicy.

Steamed meat patties

Steps of

Adding meat stuffing

② Adding starch, 2 tablespoons of light soy sauce, oyster sauce,

tablespoons of chopped green onion

Adding a little water ④ Boiling water for 15 minutes, sprinkling chopped green onion, Chinese yam or lotus root and starch. Pour it into a plate, smooth it, steam it into

vermicelli

ingredients needed for baby cabbage

baby cabbage, vermicelli, Flammulina velutipes, onion and garlic

① Soak the vermicelli for two hours in advance

② Wash the baby cabbage and Flammulina velutipes, spread it on the bottom of the plate, and then spread the vermicelli

③ Prepare a small bowl with minced garlic and millet.

Steamed chicken with mushrooms

√ Required ingredients

Chicken, mushrooms, onion, ginger and garlic

Steps

① Chicken+minced ginger and garlic +1 spoon of cooking wine +2 spoons of soy sauce+half a spoonful of soy sauce +1 spoon of oyster sauce+a little salt and pepper +1 spoon of raw flour +1 spoon of sesame oil, and marinate for 1 minutes

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Steamed eggs for clams

Ingredients needed

Clams, eggs, onions and ginger

Steps

① Put ginger slices, onion knots and clams in the pot, take out the clams after opening them, wash and spread them on a plate, and then break up two eggs, add a teaspoon of salt. Pour it on the clams' steamed eggs, sprinkle chopped green onion

Steamed ribs with garlic flavor

Required ingredients

Ribs, garlic, vermicelli or taro, and chopped green onion

① Chop the ribs into small pieces, wash them for later use

② Chop the garlic into minced garlic, and pour it with hot oil to stimulate the fragrance of garlic

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