In fact, they are "agents" lurking abroad.
No one doesn't know the "four-nation agent" on a certain sound, does it?
As an online celebrity in the overseas food industry.
They eat abroad.
This is for netizens who can't travel because of the epidemic.
This is a public execution.
In addition to envy or envy.
And their daily food videos.
It is to make everyone addicted to "cloud food"!
Want to know what food recommendations these "four agents" have?
Then let's take stock together!
Thailand
Tiger's trip to Thailand
My personal profile is: I have lived in Bangkok for seven years, eating all over Thailand by myself, enjoying authentic local food, drinking and having a good time, without being pitted, trampled by thunder, routine or boasting.
As an online celebrity food blogger living in Siam, Xiaohu's trip to Thailand is either eating or on the road. Eat local specialties, such as Pipi shrimp, Loki shrimp, grilled shrimp, raw pickled crab, seafood buffet and authentic Thai roadside stalls.
Thailand is a country famous for its food, among which Bangkok has twice been selected as the world's best street food capital by CNN. It is said that in Bangkok, wherever there are people, there must be local specialties.
skin shrimp
The giant Pippi shrimp in Thailand is really delicious and cheap, and it often appears thicker than the arm. It can be pickled raw, roasted with salt and fried, with full meat and a granular feel of shrimp paste. Without saying anything, don't be too delicious!
Mango, coconut milk and glutinous rice
The Ministry of Culture of Thailand is preparing to apply for "Mango Glutinous Rice", which shows its popularity in Thailand. The fried combination of mango, coconut milk and glutinous rice can be said to be a dish that every blogger who recommends Thai food will not lack.
Japan
Diary of Rebecca
After studying in Japan, Wang Yan stayed to work in Japan. Now he has lived in Japan for more than ten years. His famous work is challenging Japanese spicy noodles. Before eating, he thought he was a king. ), as a result, the next second I slapped myself and burned me for help. Since then, I have been named "the spicy king of Nagoya" by netizens.
Nagoya is one of the few local delicacies in China, such as eel rice, chicken wings and miso pork chops.
Roasted eel rice
Eating three eels is a traditional way to eat eels in Nagoya. Eat it once, eat the original flavor, mix it directly, and taste the delicious eel and sauce; Second, eat, eat umami, and mix in small ingredients such as seaweed, hemp and perilla; Third, eat fresh, soak in broth, add chopped green onion, mustard and hot soup as eel tea-soaked rice.
Weizeng pork chop
The red miso in Nagoya is famous all over the country. The freshly fried pork chops are covered with "hot" miso sauce, with crispy skin, delicious sauce and overflowing gravy.
United States of America
This is foam.
Compared with the evaluation of food, bubble video is more professional, rational and "aesthetic" and looks more like a travel guide. What's the experience of a masterpiece eating all over Hollywood studios in Los Angeles for $65,438+000? If you want to know, you can have a look. His signature is: Eat all over America with me.
Besides Golden Arch, KFC and Pizza Hut, do you know what other delicious food in beautiful countryside is worth recommending?
Oversized bite
Turkey duck is one of the top ten American delicacies and the most creative American native food. This dish is usually eaten on some major festivals in the United States, such as National Day, Thanksgiving Day and Christmas Day.
It was made in a very rude way. First take a turkey, then put a duck in its belly, then put a chicken in its belly, and finally put some sausages and bacon in the chicken. After two to three hours of frying, this dish is finished. This rich material is intentional at first glance!
Apple pie
Although apple pie came to the United States as an immigrant, it has become a classic American dessert and the most iconic food on all American menus. Crispy crust with sweet apple sauce, cold, hot, buttered or topped with ice cream, all kinds of apple pies are worth trying.
India
Liuyong is clean and sanitary.
Compared with the first three bloggers, Liu Yong is the one with the most difficult conditions, and is also known as the "head of the four countries' agents". He tried all kinds of "daunting" street food in India, and he became popular on the Internet with the mantra of "cleanliness and hygiene".
Some netizens ridiculed: "In ancient times, Shennong tasted a hundred herbs, and now Liu Yong tastes a hundred poisons."
His famous work is bathing in the Ganges River, and he directly dried a large glass of Ganges water. After that, his video style was true and unpretentious, and was loved by many netizens. But is Indian food really that bad? Today, let's take a look at the classic Indian food!
record
The famous Tully set meal in India usually includes all kinds of mashed vegetables, mutton curry, buttered chicken, goat's milk and lime pickles, as well as rice, pancakes and naan cakes. Among them, there are differences between North and South.
In South Indian Tali, there are usually fried cakes, rice and a few side dishes. When eating, fried cakes are usually crushed and mixed with rice and curry. In Tali, North India, there are mainly staple foods, such as Indian Puri, Indian Pancakes and Indian scones, as well as several rich side dishes and desserts.
Chapati, India
Indian flying cake, also known as Indian pancake, is a special flavor food in India. Indian flying cakes are very particular. When making flying cakes, the chef performs flying cakes live, with natural and beautiful movements and exquisite skills.
Indian flying cakes are very popular in China because of their delicious taste and rich crispy flavor. You can often see Indian flying cakes in the food street.
* article material, picture source network
* Article source WeChat official account: Shenzhen Travel TravelinDepth
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