I always make my own sandwiches for breakfast. There is pork pie in the refrigerator, which belongs to fully cooked food. Heat it in the microwave or oven when I come back. First, take a piece of bread and put a piece of cheese on it. Generally, Wal-Mart products are more expensive, so I go to Dollar Tree to buy them. Then add pork pie, three slices of pickled cucumber, squeeze in sauce and cover with bread, and it will be fine. The pickles here can't be saved because pork is rich in fat. The other is the simplest lettuce and ham sandwich.
The other two meals are cooked casually, because they are both in class and there is not much time. I'll buy that kind of pork stuffing at the sausage shop. When I come back, I will fry onions and ginger and put them in the refrigerator for a long time.
Scheme 1: dough mixing
Boil the pasta in water until it is completely soft, then add the celery cut into small pieces and take it out when the celery changes color. Put two spoonfuls of fried meat stuffing and pour with prego noodle ketchup.
Option 2: noodle soup
Usually, the light food is noodle soup. First of all, I bought the kind of fine rice noodles and rice noodles in China. Just boil them and save time. Put water in the pot, add pepper to boil, add noodles, add salt and chicken essence after boiling. After serving, put some fried minced meat, and then put some sauerkraut (the kind of mustard tuber bought in China), and it will be fine.
Option 3: bibimbap
Rice, boiled vegetables, cooked meat stuffing, Korean hot sauce. You can fry an egg on one side if you like.
Chicken gizzards: There are chicken gizzards in the supermarket, which are quite cheap. Looks like 1.4 yuan. You can buy a bag, boil it in water and cut it into small pieces. Put it into a microwave oven container, and add onion, ginger and garlic, oil, soy sauce, chicken essence, salt, sugar, Chili sauce, black pepper, cumin powder and a little green pepper. The microwave oven takes about 4 minutes, because it is cooked in advance. Be sure to cook it before cooking, or it will smell like fish.
Boiled ribs:
My classmate said that Wal-Mart has ribs, which I have never seen. . .
Blanch the ribs with water first, and then take them out.
Put more water, onion slices, ginger slices and ginger in the pot, otherwise the taste will not come out, and then put seasonings according to your own preferences. Usually you can eat it after cooking for two hours.
In fact, if you study abroad and cook by yourself, it tastes very good. I didn't eat dinner for a week when I first came, but I ate all the two bags of instant noodles I brought. Everything after that was delicious.