1. Ginger duck originated in Quanzhou, Fujian, and then spread to other parts of China such as Taiwan and even overseas. It is a traditional local snack in Fujian.

2. Oyster omelette, (pronounced é-ā-jiān in Hokkien, translated as "oyster omelette" in Mandarin), is a common home-cooked dish that originated in Quanzhou, Fujian, a coastal area in Fujian, Taiwan, One of the classic traditional snacks in Chaoshan and other regions.

3. Jellied bamboo shoots originated in Quanzhou, Fujian Province. It is a unique traditional snack with excellent color, fragrance and flavor. Bamboo shoot jelly is a frozen product made from unique products. According to legend, the inventor was the national hero Zheng Chenggong.

4. Shacha noodles are a special delicacy in the southern Fujian region of Fujian Province, Taiwan and Southeast Asia. China’s Shacha noodles are divided into southern Fujian Shacha, Guangdong Chaoshan Shacha and other flavors. The beauty lies in the preparation of the satay sauce, which is used to make the soup.

5. Noodle paste (Minnan pronunciation mī-gua-ko) originated in Quanzhou, Fujian. It is a snack in southern Fujian and Taiwan. This dish is paste-like and is made of thin noodles. , made from sweet potato powder.