Fangshan Shidu Haochi Hotel is a well-known restaurant in Beijing. This restaurant attracts a large number of diners with its unique delicious taste, elegant decoration and comfortable dining environment.

The specialty of this restaurant is roast leg of lamb with charcoal fire, which requires unique skills and superb baking skills. This dish uses fresh mutton, which is evenly coated with special sauce and then slowly roasted with charcoal fire. The meat is tender and juicy, and the taste is very rich. It is one of the most popular dishes in the restaurant.

besides roast leg of lamb, the restaurant also offers a variety of traditional Beijing dishes and local specialties. For example, small fried pork, steamed saury, sweet and sour carp and so on. After careful preparation, the dishes are delicious in color, smell and taste, which makes people memorable.

In a word, Fangshan Shidu Delicious Hotel is a restaurant with beautiful environment, delicious dishes and thoughtful service. Whether it is a family gathering or a business banquet, it is a good choice here. It highlights Beijing's food culture and shows the infinite charm of Chinese food.