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Top Ten Famous Snacks in Guizhou
Silk doll, Wang Chang noodles, Huaxi beef powder, crutch rice, tofu noodles, Zunyi egg cake, Bijie glutinous rice balls, potato Baba, smoothies and zunyi mutton powder.

1, Silk Doll: This is a kind of pancake made of rice flour, which contains various vegetarian dishes. It tastes delicious and chewy, and the vegetarian dishes inside are crisp.

2, sausage noodles: this is a kind of noodles cooked with pig large intestine and pig blood, pig blood is very tender, large intestine is very fragrant, and the soup is particularly fresh.

3. Huaxi Beef Powder: This is a snack in which beef is added to rice flour. Beef is marinated with a variety of Chinese herbal medicines. It tastes delicious and is cut very thin. The soup of beef powder tastes delicious and fresh.

4. Odd rice: This is a kind of fried rice with many ingredients, such as bacon, bean sprouts, shredded Chinese cabbage and ham. The taste is really strange, but it is very distinctive.

5. Bean flower noodles: This is an original famous food in Zunyi City, Guizhou Province. Tofu pudding is a little harder than tofu brain and a little tender than tofu. When you eat it, you usually eat it with sauce.

6, Zunyi Egg Cake: Zunyi Egg Cake is divided into sweet and salty flavors, which is very fragrant, soft and delicious.

7. Bijie Tangyuan: Bijie Tangyuan is a famous snack in Guizhou. It is divided into many flavors according to different fillings, including candied dates, cherries, rock sugar, ham and so on.

8. Potato Baba: This is a special snack in Guiyang City, Guizhou Province. After the potatoes are cooked, mash them, add water and flour, then make cakes and fry them in a pot until both sides are golden. It tastes fragrant and crisp.

9. Ice slurry: This is a special snack in Guiyang. It is a kind of cold dessert. All kinds of fruits and glutinous rice are put into an ice slurry machine, and then sesame seeds, preserved fruits, sugar and ice cubes are added.

10, zunyi mutton powder: zunyi mutton powder is a delicious local snacks. It is cooked with fresh mutton, mixed with rice flour and water, and eaten with mutton slices and seasonings.