Yizhou is a city located in Guangxi Zhuang Autonomous Region, China, with rich food culture. The following are some recommendations of Yizhou cuisine:

1. Yizhou grilled fish: Yizhou grilled fish is one of the local specialties. It is baked with fresh fish and unique seasonings. It tastes delicious and its baking skills are superb.

2. Yizhou beef hotpot: Yizhou beef hotpot is one of the favorite foods of local people. It uses high-quality beef and all kinds of vegetables, with unique seasoning and hot pot bottom material, which is delicious and nutritious.

3. Yizhou rice noodle: Yizhou rice noodle is one of the local traditional delicacies. It is made of high-quality rice and unique production technology, with delicate taste and delicious taste.

4. Yizhou sour bamboo shoots: Yizhou sour bamboo shoots are one of the local specialty snacks. It is pickled with fresh bamboo shoots and unique seasonings, and it tastes sour and crisp.

5. Yizhou glutinous rice: Yizhou glutinous rice is one of the local traditional cuisines. It is made of high-quality glutinous rice and various ingredients, such as pork, beef, eggs, etc., and it is delicious and nutritious.

The above are some recommendations of Yizhou cuisine. Of course, there are many other cuisines waiting for you to discover and taste.