Ingredients: bacon, garlic sprout.
Accessories: onion, ginger, garlic, dried pepper, soy sauce, oyster sauce, sugar, monosodium glutamate.
1. Clean garlic seedlings and cut them into inches.
2. Wash the bacon with hot water, put ginger slices and white wine, cook for about 20 minutes on low heat, and slice the bacon.
3. Heat the pan and fry the bacon until it is transparent and oily.
4. Stir-fry the garlic stalks until they are broken.
5, out of the pot.