Raw materials:

1 potato, 50- 100g mozzarella cheese, 20g onion, 20g carrot, 50g minced meat, some green and red peppers (for decoration), 1g black pepper, 1g salt, 20g butter.

Exercise:

1. Peel potatoes, cut them into small pieces, put them in a bowl, cover them with plastic wrap, and turn them in the microwave oven for 3-5 minutes. Pay attention to nursing and prevent turning around. Or can be directly steamed without a microwave oven;

2. Cut onion, carrot and meat into powder, heat in a wok, add butter, and stir-fry onion, minced meat and carrot for 1 min after melting;

3. Pour the fried minced onion and carrot into the turned potato chips in the microwave oven. When it is cooled to a non-hot state, add black pepper and salt, put on disposable gloves, grab all the materials and grind them into mixed mashed potatoes.

4. Spread shredded Masula cheese on mashed potatoes, then sprinkle some green pepper powder, put it in the microwave oven, and keep the fire for about 5 minutes. Watch carefully. When you see the color of the cheese noodles, you can turn off the fire immediately;