1. Goose liver is a famous French food, with high protein, so it is very nutritious.

2. Bordeaux is the world's largest wine country, and the wines produced here are the most famous. Bordeaux grape planting area ranks first among the three major wine producing areas in France; In Bordeaux alone, there are more than 9, wineries and wineries. Bordeaux produces 7 million bottles of wine a year. AOC wine production accounts for 25% of French AOC wine production, of which 89% is red wine, 11% is dry white wine and sweet white wine, with more than 5 kinds and more than 3 brands.

Every wine estate in Bordeaux has a different story. The vast majority of wine is produced in the family-based manor, which has vineyards and wine cellars. The so-called manor wine refers to the wine that the whole process of grape growth and harvest, wine fermentation, ripening and bottling is completed in the manor.