What is delicious about Hongze Lake? Hongze Lake is the largest freshwater lake in Jiangsu Province and is named after its proximity to Hongze Street in Yangzhou City.

Hongze Lake has a beautiful natural environment, clear water quality, and a wide variety of fish species in the lake.

Of course, the food here is also unique.

First is the grilled fish.

Grass carp in Hongze Lake is the most famous local food, and grilled fish is one of the most popular ways to eat it.

The grilled fish is delicious and tender in the mouth. It is a delicacy not to be missed in Hongze Lake.

Next is fresh fish soup.

The raw materials of fresh fish soup are mainly various freshwater fish from Hongze Lake. It has a fragrant taste and rich nutrition.

Coming to Hongze Lake and tasting a bowl of fragrant fish soup is an unforgettable experience.

Finally, the duck cake.

Duck cake is a traditional snack in Hongze Lake. It is made of rice noodles, duck eggs, chopped green onions, shredded pork and other ingredients. It has a soft texture, is crispy on the outside and tender on the inside, and is very delicious.

In the local area, you can see many small vendors selling hot duck cakes.

In short, the delicacies of Hongze Lake are not only the daily food of local residents, but also become one of the must-eat delicacies for tourists.

If you come to Hongze Lake, you might as well try the special delicacies here and taste the different Jiangnan customs.