What’s delicious in Ruyang? This is a question on the minds of many diners. As a famous historical and cultural city, Ruyang also has a profound heritage in traditional cuisine.

The first is Ruyang chicken. Ruyang Chicken is a specialty food of Ruzhou City and a nationally famous local specialty. It is characterized by delicious meat, mellow taste and good meat toughness. Moreover, its cooking methods are very rich, and it can be steamed, stewed, braised, fried and other flavors.

The second is Ruyang cake. Ruyang cake is a kind of pancake. Because the cake contains a flower called "Hua Qiancui", the cake has a green skin and the making process is also unique. The taste is unique and very popular among locals.

The last one is Ruyang Saliva Soup. This is a delicacy and medicinal food. The main ingredients are pig bones, and more than 20 traditional Chinese medicines such as local delicacies and ground treasures are added. The soup is as white as jade and tastes delicious. It also has certain effects in treating the spleen and stomach, beautifying the skin, promoting blood circulation and removing blood stasis, etc.

The historical city of Ruyang not only has a history of thousands of years, but also has an exquisite food culture. If you come here, don’t forget to taste Ruyang’s special food and feel the cultural atmosphere here.