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The most authentic method of winter melon and flower soup

materials?

huajia

leek

oyster sauce

Chili sauce (any Chili sauce will do)

soybean sauce

sugar salt dried Chili

water starch

sesame oil

stir-fried huajia?

pour the flower nail into the basin, fill it with water, put a spoonful of salt and a few drops of sesame oil, and let it stand for about half an hour. This step is to make the flower nail spit out the sand.

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After half an hour (longer time is better), wash the flower nail until the water is clear.

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Please click to enter the picture description. It must not take too long to fish out immediately

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Note that garlic must be cut into foam here

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Configure sauce: one and a half spoons of Chili sauce, two spoons of cooking wine from soybean sauce, one spoonful of soy sauce, one spoonful of oyster sauce, half a spoonful of sugar and half a spoonful of salt

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after pouring a proper amount of oil into the pot and heating it, put it into the onion, ginger, garlic and dried Chili pot (only half of the garlic foam is poured), and then pour in the huajia.

After stirring for a few times, pour in the leek, continue to stir and mix evenly, and then pour in the sauce just prepared.

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After the sauce and huajia leek are fully mixed, pour in the other half of the garlic foam

. Enjoy the food!

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Tips

Do not bother to drain the sand in the early stage. The cleaner the nail polish is, the better it tastes!