What’s delicious in Tangshan, Jiangning?

This is a question that concerns many tourists and food lovers.

Tangshan is a cultural and historical area in Jiangning with a long history and food culture. Next, let’s take a look at what kind of food there is in Tangshan.

First of all, there is the golden hook fish in Tangshan.

Tangshan golden hook fish is a very famous Jiangnan dish. It is usually steamed and has a bright appearance and tender meat.

It is said that Tangshan Golden Hook Fish was created by the imperial chef during the Qianlong period of the Qing Dynasty, and its taste has always been highly praised.

Up to now, Tangshan golden hook fish has become a local specialty delicacy and is favored by the public.

Secondly, there is Tangshan beef.

Tangshan Ancient Town has low-lying terrain, abundant water and grass, and fertile land, which is very suitable for raising cattle. The beef it produces is delicious and tender, and has always been one of Jiangning's famous delicacies.

Common beef dishes include stewed beef, stir-fried beef, boiled beef, etc. Each one has its own unique taste.

Finally, there is Tangshan’s sesame oil duck.

Sesame oil duck is a traditional home-cooked dish in Tangshan. Because it uses high-quality original local duck, it tastes delicious, tender and melts in your mouth.

Coupled with the choice of high-quality sesame oil, this dish is even more delicious.

Tangshan has many delicacies. Here, you can enjoy the traditional delicacies of Jiangnan and feel the cultural heritage of Tangshan.

I hope you will have the opportunity to come to Tangshan, taste these delicacies, and leave their deliciousness in your mouth.