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How to make Zhajiang Noodles is simple and delicious.
Today, I want to share with you a fast and nutritious Zhajiang Noodles. Just cook the fresh noodles and mix them with the prepared seasonings, and it will be finished perfectly in a few minutes. Of course, with poached eggs and small rapeseed, it can be called a real nutritious breakfast! There are really many ways to eat noodles, and I also shared a lot. Although Zhajiang Noodles is not the most luxurious, its taste is the most lingering, because my mother always likes to make me such a bowl of noodles at school, which really warms my heart and stomach.

Ingredients and ingredients: fresh noodles, soy sauce, soy sauce, vinegar, sesame oil, onion, pepper, eggs, rape.

Cut the onion into small pieces and dice the pepper for later use.

Boil the noodles in the pot with water, add cold water twice and then take them out.

Eggs are cooked in the pot, and rape is also cooked.

Add a spoonful of soy sauce, a spoonful of soy sauce, a spoonful of sesame oil and a little vinegar to the noodles.

Add chopped pepper and chopped green onion and mix well.

Add boiled eggs and rape to enjoy the food.

The rich and delicious soy sauce noodles are ready. Soy sauce and sesame oil are mixed together, and the noodles are shiny and shiny, which makes people appetite. The fragrance can make you awake in an instant. Green chopped green onion can not only make noodles fresh, but also make noodles look more visual. The tender and smooth nutrition of eggs is really nourishing the stomach and delicious. The noodles I use are more powerful when cooked with fresh noodles. If you like this simple and delicious noodle, try it and add a different warm meal to your family in this early autumn.