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Why don't young people like cooking nowadays?
why don't young people like cooking nowadays?

The society is developing and the economy is improving. The catering industry is a diligent industry, which gives people the impression that it is a relatively bad industry. The service industry is dirty, tired and oily. Regardless of the front room and kitchen, the whole industry is short of personnel. Nowadays, young people (some of them) have good family conditions, and they will not be allowed to choose to do this industry. It gives people the impression that they are just serving dishes and cutting vegetables, which makes it difficult to see the development of the industry.

1. Lack of staff in the industry

At present, not only the catering industry is short of staff, but other industries are also short of staff, recruiting people everywhere without much effect, and they are caught in a vicious circle. After recruiting new people, they may leave in a bad temper, or they may choose to resign after working for a while because they feel that there is no future, which also causes a reason for young people not to do this business.

2. Particularity of the industry

The catering industry is diligent. Now some young people don't want to make such great efforts, but also want to make big money. Their family living standards are not bad now. However, the particularity of the catering industry, the reversal of the biological clock, overtime work on holidays, etc., have also caused a shortage of personnel, and young people are unwilling to engage in the catering industry.

3. The old ideas of catering people

Most employees in the catering industry are not very knowledgeable, but some old employees now like to face the present things with the old way of thinking. Nowadays, young people have a big temper at home, and not all of them, which also gives new employees a strange phenomenon.

The problem of labor shortage in all walks of life is serious, and the passion of entrepreneurship has also prompted a large number of new people to flood in. The catering industry has also spawned the emergence of small and micro catering entrepreneurship. Times are progressing. Therefore, the catering industry will eventually become more and more standardized and standardized.

The above only represents personal views. Welcome to exchange and learn, and make progress together. This article was originally written by Liang Shaohua. Pay attention to me and take you to learn together.