Yunnan is located in the southwest of China, and the climate belongs to that subtropical climate, which makes most parts of this province warm like spring all year round. Kunming, the capital city of Yunnan, is even more known as the "Spring City". Such advantageous conditions make all kinds of flowers bloom here. And provoked many people with lofty ideals to look forward to this place through the ages, and took action to come here to feel its charm in person.

What should I do if there are many flowers? China has always been a nation that claims to be a foodie. There are only ingredients that we don't know, but there are no ingredients that we can't eat. In the long run, after the baptism of time, flowers will naturally become delicious food in people's mouths, and then various kinds of flowers' gourmet practices will emerge one after another and be inherited from generation to generation. All this can only benefit from our innate skills.

And there are many ethnic minorities here, such as Miao, Dai, Naxi, etc. These ethnic groups have an indissoluble relationship with Huadu, and their habit of eating flowers has been handed down from ancient times, branded into their blood and never lost. Like the Dai people, they are a people who take flowers as their feelings. In their eyes, flowers are as beautiful as beautiful women in the world, so their food names about flowers are very pleasant to listen to, which makes you have an appetite. I know that there is a "heaven and earth" that makes you want to stop.

The delicacies of flowers here in Yunnan are familiar to us from other provinces, such as fresh flower cakes and scrambled eggs with various flowers. I have special feelings for flower cakes. I remember that when I was a junior, I came to Kunming to play and bought a big bag of rose flower cakes. In a few days, it was all ruined by my defeated roommates.