Current location - Recipe Complete Network - Take-out food franchise - When I came home at the weekend, my mother-in-law killed a chicken. As soon as the food was served, I stopped chopsticks. Dare you eat?
When I came home at the weekend, my mother-in-law killed a chicken. As soon as the food was served, I stopped chopsticks. Dare you eat?

When I came home at the weekend, my mother-in-law killed a chicken. As soon as the food was served, I stopped using chopsticks. Dare you eat?

I went back to my hometown at the weekend, and my mother-in-law went to the orchard to catch a ground-walking chicken raised by herself, and prepared to make saliva chicken for us to taste. Because I love cooking, from catching chickens to killing chickens to cooking, I have participated in the whole process. My mother-in-law said that it was delicious to see the saliva chicken on the food program, so she learned to cook it. In fact, the practice is quite simple. The previous steps are the same as the practice of white-cut chicken. First, boil a pot of water to cook the chicken and let it cool. Cut into pieces and set the plate.

then pour the oil from the pan, heat the oil to 6%, add the onion, pepper and minced garlic and stir-fry until fragrant, and turn off the heat after 1 minute. Filter out the hot oil, pour the hot oil into a bowl containing Chili powder, stir slightly, and filter out the red oil. Add minced garlic, light soy sauce, salt, sugar, vinegar, pepper powder and chicken soup to the red oil. Sprinkle chopped peanuts on the chicken, drizzle with red oil and sprinkle with chopped coriander. Spicy and delicious saliva chicken is ready. The chicken raised by oneself is tender, juicy, crispy and smooth, and smells good! How spicy! Good for dinner. Pour a glass of red wine, it's delicious! My mother-in-law also fried a bean. This bean is also home-grown, sweet and refreshing, and delicious.

My parents have always been simple, and they usually solve a meal with one meat and one dish, so this trip is no exception. After cooking, my mother-in-law told us to eat first, and she said that she would make another "game" collected from the mountain. Watching my husband and father-in-law sit down to eat, I really couldn't resist the temptation of saliva chicken, so I also ate it at all. While I was eating, I smelled the fragrance coming from the kitchen. I immediately ran in to see what my mother-in-law was doing. Go in and have a look. I've never seen this thing before. How can bugs be fried and eaten?