China has a vast territory and rich resources, and there are many special delicacies. Today we will talk about some delicacies that are a bit difficult to eat. The first one is pork rind jelly. For those who love pork, pork rind jelly is absolutely delicious. But for people who don’t like meat very much, pork skin jelly doesn’t look that good, and it seems to be very high in calories. The taste is also very average, a bit similar to the texture of jelly plus meat.

The second type is Niuqi hotpot. People who have eaten this kind of hotpot can really be called "great gods". The beef hot pot looks like a pot of green soup, because the ingredients used are the grass that has not been completely digested after the cow has eaten it. Just thinking about it makes it hard to swallow, but this is indeed one of Guizhou’s specialties. Those who dare to try Niupa hotpot must be brave.

The third special delicacy I want to talk about is Longxu Cake. It looks very appetizing, but it tastes completely different. The white sugar threads are intertwined into a small ball. Just looking at it makes you want to taste it. But you can only take a small bite when eating. If you take a big mouthful, your whole mouth will feel like a mess, making it particularly difficult to swallow. Moreover, the flavor of Dragon Beard Crispy Candy is stronger.

The fourth special delicacy is pear paste candy, a specialty food from Shanghai that looks pretty good. And we all know that pears are a very good fruit, rich in nutrients, and can relieve cough and reduce phlegm. Therefore, pear candy made into candy also has this effect. So many people want to have a taste of pear candy. But the pear candy is very hard to eat, and it takes half a day to melt even a small mouthful, making it difficult to finish even one piece.

To sum up, pig skin jelly, beef hot pot, dragon beard cake and pear paste candy are relatively special delicacies. It’s really impressive to be able to taste all of these delicacies, especially the specialty delicacy of Beef Hotpot, which is daunting. I personally wouldn't dare try it. There are definitely many unique delicacies waiting for us to discover. If you have the chance to come across it, you must try it.