For a long time, Sichuan Airlines has been a hot topic of discussion among netizens. In addition to the charming and beautiful flight attendant of Sichuan Airlines and the handsome flight attendant brother, it is the plane meal of Sichuan Airlines circulated in folklore. Some netizens commented: Sichuan Airlines lets you eat from the plane to the plane, hold the plane on the wall hungry, and hold the plane off the wall.

By carelessness, Sichuan Airlines got angry again. Not long ago, a young lady said that eating Sichuan Airlines airplane meal was so delicious that she doubted her life. As a result, a stone stirred up a thousand waves, and the comments suddenly exploded, and netizens responded to the food they had eaten on Sichuan Airlines! As long as anyone who has been on Sichuan Airlines knows, the plane meals provided by Sichuan Airlines are very rich, whether in economy class or business class.

Especially in business class, there are many kinds of dishes, all of which are packed in various small plates, and you are specially equipped with Laoganma, so you can also eat authentic Sichuan food on the plane! Sichuan Airlines' airplane meal also has the title of Aerial Sichuan Restaurant. This title is not for nothing. Many people can't help but reach out and praise it after eating it. Sichuan Airlines' airplane meal is richer than that of foreign international flights. Speaking of Sichuan Airlines' skewers and roasted corn, I have the most say in Xiaobian. Once I went back to Chongqing, Sichuan Airlines. About 15 minutes after takeoff, the stewardess began to serve meals.

I got on the plane hungry because I had heard the name of Sichuan Airlines airplane meal for a long time. As a result, the airline did not let me down. The stewardess asked me all the way with the alms chicken, and one person could probably take two or three. I decisively took three, with no expression on my face and alacrity in my heart. Ha ha ha ha ha ha ha ha ha ~ After eating the skewers, I didn't have enough to eat. Although I felt delicious, I didn't have enough to eat. Sure enough, as I expected, the stewardess came to feed again, each with a roasted corn. It is no exaggeration to say that the roasted corn of Sichuan Airlines is the best and most fragrant roasted corn I have ever eaten, and it was eaten up after three times five divided by two.