Osaka is the gourmet capital of Japan. There are many delicious foods that are convenient and cheap.

Among them, the most popular is undoubtedly the "pork skewers".

This kind of barbecue is made of pork. After special processing, it is charred on the outside and tender and juicy on the inside. It is delicious and delicious.

Pork skewers are usually served with a rich sauce and breaded in bread crumbs to make them even more delicious.

Another Osaka delicacy is "grilled eel rice."

Grilled eel rice is made from grilled eels, then mixed with rice and steamed.

The unique aroma of the eel combined with the sweetness of the rice is addictive.

This delicacy is usually served with soy sauce and wasabi, as well as a bowl of miso soup, which is addictive.

Finally, we introduce another Osaka delicacy, "octopus dumplings."

As a traditional Japanese delicacy, octopus balls were originally just a snack, but now they have become one of Japan's representative delicacies.

Made from ingredients such as octopus, flour and eggs, this snack has a unique taste and rich texture.

The octopus balls are usually served with soy sauce and dipping sauce, which makes them more appetizing.