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Talking about the first time I ate Japanese food. The first time I ate Japanese food and posted it on Moments.

1. Sanlitun Xiaoshan Japanese Food Store, walking into the Saint Seiya is full of memories of the student days. The exquisite Japanese food is served, and the small private rooms are well laid out and very private, suitable for talking about things. The beef is good and the sashimi is fresh. The paper hot pot is a bit interesting, and the eel sushi tastes good. The grilled prawns are worth a bit too.

3. I’m a little hungry, let’s think about the sushi we ate during the day.

4. The sushi made by the Japanese chef is so small that it is not enough to eat.

5. I seem to have no time to spare, wake up flowers, cook rice, cook sago, make sushi, make sago dew, arrange flowers, try your craftsmanship, and give yourself a stick.

7. I had a Tang-style dinner last night after a long absence. The melt-in-your-mouth foie gras sushi was my favorite. I didn’t capture it in the photo. I also thanked the boss for the feast. , at worst, I'll do it next time.

8. The home version of sushi is super simple and tastes better than the ones bought outside. Make it cleanly and hygienicly. Try it quickly.

9. The new egg yolk sushi is simply delicious that penetrates into the soul.

10. What is the magical delicacy of sausage sushi?

11. You can experience the authentic Japanese style without going abroad.

12. Build a canteen to let taste and happiness fly together.

13. Make appointments at Zhudi Canteen from Monday to Friday, and still stay at Zhudi Canteen on weekends.

14. The food is thoroughly Japanese and the food is really talented.

15. Great craftsmanship, small canteen, unique craftsmanship and good taste.

18. I ate skewers, sushi, and smoothies. The food at the night market is the best. Hee, I came back from my hometown today, so tired.

19. Zhudi Canteen makes you feel like you are in Japan.

20. On rainy days, the water will warm your heart.

21. Build a canteen so that more people can choose Japanese food.

22. The mighty Tianlong, Japanese food at the base, seafood and sea urchin sukiyaki pot, Prajna Prajna Mi.

23. Zhudi Canteen, a creative Japanese restaurant.

24. I seem to have no time to spare. I wake up flowers, cook rice, cook sago, make sushi, make sago dew, arrange flowers, try my craftsmanship, and give myself a stick.

25. What is the magical delicacy of sausage sushi?

26. Build a cafeteria at the bottom to enjoy Japanese gentleness; enjoy unique taste and create a different mood.

27. Life is more worthy of cooking than delicious food.

28. There are some bicycles that you can ride to a sushi restaurant.

29. I woke up a little early and lay in bed for a while. The heavy rain was about to submerge the city. I was even more afraid of rainy days. I had a double meal at noon and made more than ten purchases in Xiaoxiaole in one day. Off, staring at the computer in a daze, it's time to save money, and I was fed peaches

30. Different good dishes, carefully selected ingredients and good value for money.