1. Braised noodles. Braised noodles are a classic Henan specialty food with a long history.

Braised noodles are loved by people all over the country because of their delicious taste and affordable price. The raw materials are high-quality high-gluten flour, and the auxiliary ingredients are stock, tender mutton, vermicelli, etc. It tastes delicious, rich in nutrients, and is memorable.

endless.

2. Xiaolong soup dumplings. Xiaolong soup dumplings come from Kaifeng City, Henan Province. They are a famous local snack.

The required raw materials are pig skin, pork and flour, and the ingredients are simple.

It is characterized by thin skin, ample fillings, delicious and filling soup, fragrant but not greasy, white color, small shape, and exquisite production technology. It is a well-known gourmet specialty snack in Henan.

3. Hu spicy soup. Hu spicy soup is a classic breakfast soup in northern my country. It is also a classic famous dish in Henan. The most common place is in breakfast stalls everywhere, and is eaten with fried dough sticks or steamed buns. It tastes great. good.

Hu spicy soup is slightly spicy, rich and tasty. Some also add specially stewed bone soup as the base, and some add various Chinese herbal medicines. It is not only delicious and mellow, but also has certain benefits for the body.

benefit.

4. Three fresh lotus cakes. Three fresh lotus cakes are another classic dish in Kaifeng, Henan. The main ingredient is our commonly used flour. The production method is to carefully prepare the flour and add 3 different fillings. Finally,

Made into the shape of a lotus flower, the lotus cake is brightly colored, sweet and sour in taste, crispy and soft, and makes you feel relaxed and happy after taking one bite. It is deeply loved by the public.

5. Spiced rabbit meat. Rabbits are so cute. Why eat rabbits?

As the name suggests, spiced rabbit is cooked with rabbit meat.

Spiced rabbit meat is a traditional snack in Henan.

After being cooked, the aroma is overflowing, the color is ruddy, the meat is fragrant and tender, and there is no smell of blood.

It has a high reputation in the food industry and is favored by people from all over the country.