1, mutton paomo: In the street shop in Xi 'an, China, you will definitely see the sound of mutton paomo. This is an authentic traditional food, delicious and inexpensive. Usually when you enter the store, you will be given an empty bowl and a film. Break the film into small pieces, put it in a bowl, and then pour in the hot soup cooked with mutton. The film of the soup bar will be soaked until it is soft, and the film is full of soup, which is soft and fragrant.
2. oily biangbiang noodles: I think many people will definitely say that it is very strange when they hear biangbiang noodles. This is its unique name, which is very interesting. Biangbiang noodles are thick and wide noodles with unique taste. A bowl of biangbiang noodles with spicy seeds is absolutely delicious, which makes people want to stop.
3. Persimmon cake: Xi Anfuping is the hometown of persimmons with a long history. The persimmons here are very attractive in color, full of flesh, sweet and juicy. The air-dried persimmon cake has soft pulp. When you take a bite, sweet water will flow out, just like eating honey. It is really unforgettable food.
4. Taro cake: On the street of Xi 'an, you can definitely see a stall selling taro cakes. Taro cake is a traditional snack of Xi, which is soft and delicious and has a unique taste. This is a cake steamed with glutinous rice, red bean paste and jujube paste. Soft and attractive appearance, sweet and delicious taste, full of glutinous, adults and children like to eat.
5. Gourd chicken: This dish originated in the Tang Dynasty. It has a history of thousands of years and has a unique flavor. It used to be a popular snack in Chang 'an. After thousands of years of inheritance, cucurbit chicken is still an indispensable traditional food in Xi 'an. The production process of cucurbit chicken is complex, and it needs to be made through multiple processes. The chicken skin is soft and tender, the chicken is soft and delicious, and it can be deboned with a light bite.