Langfang, located in Hebei Province, China, is rich in food culture, and many snacks are very popular among people. The following are some recommendations of Langfang snacks:

1. Anci Melon: Anci Melon is a special snack in Anci District of Langfang City, with honeydew melon as the main raw material and sweet taste, which is deeply loved by diners.

2. Shengfang Crab: Shengfang Crab is a specialty of shengfang town, Langfang City, which is famous for its delicious meat and rich nutrition. Shengfang crab has many cooking methods, among which steaming is the best way to reflect its original flavor.

3. Three-river bean chips: Three-river bean chips are traditional snacks in sanhe city, Langfang City, with unique production technology and delicious taste. Bean chips can be eaten in a variety of ways, such as cold salad, frying, stewing and so on, which is a favorite food for local residents and tourists.

4. Donkey meat on fire: Donkey meat on fire is one of the traditional snacks in Langfang. Donkey meat is used as the main raw material, and it is accompanied by baked sesame seeds, which has a unique taste and delicious taste.

5. Xianghe stinky tofu: Xianghe stinky tofu is a special snack in Xianghe County, Langfang City, which is famous for its strong odor and delicious taste. Stinky tofu can be eaten in many ways, such as frying, stewing and frying, and it is a delicious food that many diners can't resist.

6. Suqiao Jinji smoked fish: Suqiao Jinji smoked fish is a special snack in Suqiao Town, Langfang City. It is made of fresh local fish as the main raw material and through a unique smoking process. It tastes delicious and is deeply loved by diners.

The above are some special snacks in Langfang, and there are many other local delicacies waiting for you to discover and taste.