Someone went out to choose Sichuan Airlines to cook for Sichuan Airlines chefs. It is said that Sichuan Airlines will not let you down from breakfast. Sichuan Airlines deeply implanted the concept of "eating breakfast like an emperor" in breakfast. Some people even say that breakfast in Sichuan Airlines is faster than lunch in other companies. Breakfast includes millet porridge, pickled mustard tuber and fried dough sticks, dry food and brown sugar steamed bread. It tastes really warm and comfortable.
Besides porridge, Sichuan Airlines also prepared Dandan Noodles for heavier passengers. It tastes spicy and delicious, making passengers feel very comfortable. At lunch, Sichuan Airlines began to slowly expand its enrollment. Mapo tofu, stir-fried three delicacies and Sichuan Airlines' signature fried eggs are tender and delicious. The stewardess will also ask you if you want an old godmother. This is just a cooking work of art.
Sichuan Airlines is one of the few airline meals that passengers both like and hate. Many passengers boarded the plane with the mentality of not having enough to eat, but found themselves blocked by the plane meal of Sichuan Airlines. Some passengers said that the plane meal of Sichuan Airlines was really delicious, and those who ate in advance before boarding really regretted patting their thighs.
How to make it?