Stewed ribs with Chinese cabbage are not only delicious, but also have high nutritional value, and are rich in nutrients such as protein and vitamins. What's more worth mentioning is that this time our chef specially matched the delicious Taoyuan Jianmin watermelon sauce when cooking delicious cabbage stewed ribs, and the taste became better. Next, let's simply tell you about the nutritious and delicious stewed ribs with Chinese cabbage. You can't forget it once, and there is no soup left in the end.
Delicious stewed ribs with cabbage
Ingredients: ribs, Chinese cabbage, Taoyuan Jianmin watermelon sauce, green onions, ginger, carrots, peppers, aniseed, coriander, sesame oil, soy sauce, cooking wine, monosodium glutamate, pepper and salt.
Practice: 1. Presumably, many friends also like to eat spareribs. Before cooking ribs, we need to rinse them to remove impurities, then chop them into small pieces with a knife and put them in a clean basin. Standby;
2. Next, clean the bought fresh cabbage, remove impurities and cut it into sections with a knife; Wash and drain ginger, and cut into ginger slices with a knife; Standby;
3. Rinse the green onions, remove impurities such as yellow leaves, and cut them into chopped green onions with a knife; Wash carrots and cut them into small pieces with a knife; Standby;
4. Next, rinse the pepper, remove the pepper seeds, and then slice the pepper with a knife; After picking and washing coriander, cut it into pieces with a knife; Standby;
5. Pour an appropriate amount of water into the pot, add the cut ribs, cook for a while on high fire, remove and drain;
6. Then boil the oil in a hot pot. When the oil is hot, add onion, ginger and aniseed, stir-fry until fragrant, add the cooked ribs and pour in proper amount of water. After the water is boiled, skim off the floating foam on it;
7. When the ribs are cooked until soft and rotten, add appropriate amount of Taoyuan Jianmin watermelon sauce, soy sauce, cooking wine, monosodium glutamate, sesame oil, pepper and salt to taste, add Chinese cabbage and carrot slices, and sprinkle with chopped coriander and chopped pepper after cooking until they are ripe and tasty; Just;
Dear friends, when you see such delicious stewed ribs with Chinese cabbage, are you all ready to act? You can't help but want to take a bite at once. There are delicious recipes for stewed ribs with Chinese cabbage, and Taoyuan Jianmin watermelon sauce with strong sauce flavor. I believe everyone can also make delicious stewed pork ribs with cabbage. Friends who like the smell of sauce can try it.