Fish-flavored eggplant
main
3 eggplants? 1g of skinless pork for 3 people
Accessories others
3 slices of ginger? Two garlic cloves?
I often cook this dish. It's very delicious. Every time I cook it, it's completely polished. It's super delicious when mixed with rice. It's definitely an artifact! It's really super tempting, the favorable rate is too high, and it's delicious, rice killer!
the method of fish-flavored eggplant seeds
step
1
preparation of ingredients
step
2
seasoning sauce: half a tablespoon of raw flour? 3 tablespoons of water? 1g salt? Half a spoonful of sugar? A little vinegar? Half a tablespoon of soy sauce? Stir a little soy sauce evenly
step
3
Peel eggplant, cut into strips, add half a tablespoon of raw flour and mix well
step
4
Fry in an oil pan until soft
step
5
Chop the meat. Cut the onion, chop the garlic cloves, slice the ginger
step
6
Leave the bottom oil in the pot and put the onion, ginger and garlic until fragrant
step
7
Stir-fry the minced meat and add a spoonful of red bean paste
step
8
Stir well
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