Noodles with minced meat at home?
?
materials?
minced meat
2g
noodles
3g
bean paste
1g
garlic moss
25g
tofu (old tofu) 1g
sweet potato starch
. 15g
onion
1
garlic
3 petals
ginger
2g
salt
1g (3g cured meat, 7 grams of cooking)
thirteen spices
3 grams
cooking wine
5 grams
soy sauce
5 grams
chicken essence
5 grams
cooking oil (cooking) 1 grams
home-made minced meat noodles?
The minced meat (which I asked people to chop for me directly at the meat store) was marinated with salt, soy sauce and cooking wine for half an hour.
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Wash and chop the onion and ginger, and slice the garlic.
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Choose garlic moss, wash it and cut it into small particles for later use.
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Wash the tofu and cut it into small pieces for later use.
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Add a little water to sweet potato starch and mix well for later use.
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Heat the pan to cool the oil, and pour the minced meat into the pan and stir-fry until it changes color.
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Add onion, ginger and garlic and stir fry.
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Pour the garlic moss cut into small particles and stir fry.
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When the garlic moss is almost cooked, pour the tofu cut into small pieces into the pot and stir fry.
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Add bean paste, salt and thirteen spices to taste.
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Add a proper amount of boiling water to the pot, pour in the stirred sweet potato starch, stir it slowly with a spoon, and simmer for about two minutes. The more you stew the sweet potato starch, the thicker it becomes. Master the consistency of the soup yourself. Then taste the soup. If it is weak, add a little salt. Finally, add chicken essence and turn off the heat.
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Change another pot, boil the water, add the noodles and cook the noodles.
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Take the cooked noodles into the bowl (it's hot, you can soak the noodles in cold water, so forget it this day). Don't fill the noodles too full, or you won't be able to stir the noodles after you put them into the dish.
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Pour the dishes and stir the noodles evenly, and then you can enjoy them beautifully? . I don't think the small bowl is enough, so I changed it to a big bowl? .
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Tips
The side dishes are whatever you like, and you can put whatever you want.
the amount of seasoning given in the recipe is for reference only, and parents can increase or decrease it according to their taste.
noodles must be eaten as soon as possible, or they will be lumpy.
the above ingredients are used for three people.
sweet potato starch can also be replaced with other starches, such as corn starch and potato starch.