Here are some delicious dishes that only need to be seasoned with salt: 1. Boiled eggs: Just boil them in boiling water for 8 minutes and season with enough salt to make eggs that are fragrant and tender.

2. Fried potato chips: Cut the potatoes into thin slices, fry them in hot oil until golden brown, remove and drain, then add appropriate amount of salt to make delicious potato chips.

3. Roast the mushrooms: Mix the mushrooms with olive oil and salt, place them on a baking sheet and bake until the surface is slightly brown.

4. Grilled fish: Season the fish with salt and black pepper and grill until the surface is golden brown and has a refreshing taste.

5. Roast vegetables: Mix the vegetables with salt, black pepper and olive oil, place them on a baking sheet and roast them until the surface is slightly charred and have a fragrant taste.

6. Steamed seabass: Remove the internal organs from the seabass, rub it evenly with an appropriate amount of salt, and steam it with onions, ginger, garlic, and cooking wine for a delicious taste.

7. Boil the swimming crabs: Boil the swimming crabs until they are cooked, and then add an appropriate amount of salt. It will not only clear away heat and detoxify, but also taste more delicious.

8. Kebab: Put the meat slices and vegetables on wooden skewers, sprinkle with appropriate amount of salt, black pepper and spices, and grill until the surface is golden brown.

9. Cold cucumber: Cut the cucumber into thin strips, marinate it with an appropriate amount of salt for a period of time, then add minced garlic, vinegar, sesame oil and other seasonings and mix well.

10. Boil the vegetables: Wash the vegetables, add water and cook until cooked, add appropriate amount of salt for a refreshing taste.

11. Salad: Mix colorful fresh vegetables such as lettuce leaves, tomatoes, carrots, cucumbers, etc. with salt, olive oil and lemon juice.

12. Boil noodles: Put the selected noodles into boiling water and cook until cooked, then add salt to taste.

As a quick and convenient food, different ingredients can be selected according to personal taste.

13. Boil potatoes: Cut the potatoes into small pieces, marinate them with appropriate amount of salt for a while, put them in boiling water and cook them until soft.

14. Baked apples: Cut the apples into thin slices, add appropriate amount of salt, brown sugar and bell pepper powder, and bake until the surface is slightly burnt.

In short, the selection of ingredients is very important. As long as you choose good, fresh ingredients and add the right amount of salt, you can make delicious and healthy dishes.

At the same time, we must also pay attention to controlling the amount of salt to avoid excessive salt intake that may have adverse effects on health.