Speaking of Wuhan's special cuisine, premature is one of the breakfasts that many old Wuhan people like to eat. So where can I taste authentic food in Wuhan? The answer is Hankou Jiangtan Promenade. It is said that this breakfast shop has a history of 60 years, and it has inherited the secret recipe of the old Wuhan people, and has always guaranteed the same taste. In particular, the Regan Noodles and soybean milk inside are freshly made every day, and the taste is extremely mellow.

In addition to the promenade, the Yuejianglou Morning Market Store on Jianghan Road Pedestrian Street is also well received. The taste here is rich and delicious, and the exquisite snacks are mouth watering. Customers who love sweets can even taste the red bean sesame Yuanxiao in Yuejianglou, which tastes Q-bomb, sweet but not greasy.

In the Holiday Plaza in Hanyang District, there is also a morning shop called "Yu 'an", which is also popular. The skin here is thin and tender, and the taste is fragrant. Whether it is pork, bean paste or chopped green onion egg stuffing, it is very delicious. In addition, Yu 'an's premature steamed vermicelli is also beautifully made. If customers don't like eating greasy food too early, maybe they can try it here.

The above is an introduction to Wuhan precocious cuisine. Whether it is the promenade, Yuejiang Tower or Yu 'an Zaosheng, they are all classic representatives of Wuhan Zaosheng. Welcome to taste.