Ningjin County is delicious Ningjin County is a county under the jurisdiction of Jining City, Shandong Province. The county has a long history and profound cultural heritage, and is known as the "Cradle of Central Shandong".

Ningjin County not only has many natural beauties, but is also famous for its delicious food.

If you eat in Ningjin, you don’t have to worry.

Ningjin County has a rich variety of delicacies, and the most popular one is the Crispy Douban Pork. This delicacy is made from selected pork, steamed and then mixed with broad beans, bean paste and other condiments. It is fat but not greasy in one bite.

Salty and delicious, with endless aftertaste, it is a delicacy that people can’t stop eating.

In addition, Ningjin also has Hu spicy soup, panlong fish soup, Dongge cake, glutinous rice fermented bean curd, three-flowered egg and other delicacies, all of which are not to be missed.

In addition to special snacks, Ningjin also has many traditional delicacies, such as Hua Fried Chicken, Ningjin Beef, etc.

If you come to Ningjin County, you must not miss the wine in Ningjin County. Li Sen, the owner of the local roasted tofu shop, said that his roasted wine can be used to cleanse the stomach and intestines. It is delicious and does not harm the body.

In addition, there is also wine from Wuxing Village, called Pine Forest Mellow, which has a strong taste and is loved by everyone.

Ningjin County’s food culture makes people feel very proud.

It not only allows people to taste delicious food, but also inherits a culture and history.

Visitors to Ningjin can further understand the cultural heritage of Ningjin through food and enjoy the happiness brought by food, which has become a highlight of Ningjin tourism.