main ingredient

Fructus Zanthoxyli

5g

auxiliary material

edible oil

appropriate amount of salt

a little

green pepper

1

shallot

a little

savory soy sauce

. Chop the onion, ginger and garlic for later use

5. Cool the oil in a hot pan, add some pepper and saute until fragrant. Put the sliced meat into the sliced meat and stir-fry it quickly

6. After the sliced meat turns white, add chopped onion, ginger and allicin

7. Add a little savory soy sauce and stir-fry it

8. Add the sliced gourd into the replica and stir-fry it evenly

9. Add shredded green pepper and stir-fry it

1. Add salt when the water from the sliced gourd becomes soft <