Steps
Homemade birthday cake practice steps 11. now officially began to say the process, the first to take a metal basin, put 3 eggs
Homemade birthday cake practice steps 22. then it is to prepare a thin force wheat flour 100 grams of wheat flour must be used to sieve the gauze screen This will make the flour lighter and easier to distribute evenly, not easy to crush the air bubbles
Homemade birthday cake practice step 33. then first slightly beat the eggs.
Homemade birthday cake practice step 44. Add 100 grams of sugar
Homemade birthday cake practice step 55. Then prepare a pot of warm water, the water temperature is about 40 degrees, and the temperature of the bath water is about the same, do not use boiling water. Put the whole egg container in the water to warm up a little, while stirring, to the invisible sugar on the take out, this is to better let the sugar melt.
Homemade Birthday Cake Step 66.Then just whisk it vigorously to add air bubbles to the eggs, that is, to breathe life into the cake. If you have an electric mixer, turn it on the highest setting. If you're doing it manually, you're going to have to work as hard as you can. It'll take about 10 hours to do it manually.
Homemade Birthday Cake Step 77: Once the air is injected, the egg mixture will become white like mayonnaise or salad dressing. This is the phenomenon of emulsification of the egg mixture, because the eggs are enriched with a lot of tiny air bubbles. But because no emulsifier is added, this emulsification phenomenon is temporary, we must race against time to operate and bake it before the air bubbles burst
Homemade Birthday Cake Steps 88.Then comes the most deadly step, which is definitely a test of skill, which is to add flour. The sifted flour can be added in 4,5 times, and when you add it, try to spread it out as evenly as possible, and don't pour it down towards one place, otherwise that place will be overwhelmed and the air bubbles will be crushed. The most important thing is the mixing, never mix in the center haphazardly, but stick to the side, wrap the surrounding toward the center, the action must be light. Do not touch in the middle. This process can feel the volume of the egg mixture is shrinking, that's because the air bubbles encountered the flour rupture caused. If the volume shrinks more than one-third, the flour is still left a little, then give up the flour, do not add, flour less a little bit will not affect the taste too much, but if the bubbles collapse, the volume shrinks more than to reach half, it will lead to direct failure. So this situation can choose to give up the flour.
Homemade birthday cake practice step 99. Then is to add 30 grams of butter, butter must be melted. The method and cheesecake melting butter is the same. Butter is also divided into several times to add, the point is not to a place to add, to try to evenly spread out. The mixing method is the same as after the flour is added. Butter will also cause the bubbles to collapse, if the volume shrinks to half of what it was before you started adding the flour, then give up on the butter, for the same reason as giving up on the flour, the butter is just an aid to add flavor, even if you don't add it, there's nothing wrong with it.
Homemade birthday cake practice steps 1010. in the butter added to the mix until the butter can not be seen, in the middle of the slightly stirring two or three mean a good, stirring in the middle of the fatal, it is easy to break the air bubbles, so be sure to gently. Then it's time to pour into the mold. The mold is 18cm in diameter. The mold is pre-buttered. I was a bit frantic while taking photos and I forgot to butter the mold, so I almost failed, but luckily my mold is non-stick, so I was able to save it. Pour in the butter slowly from a height of 15 centimeters or so, so as to get rid of large air bubbles and prevent the cake from cooling down after baking. After pouring all of the cake in, you should pour the whole mold from a height of 15 centimeters downward two or three times, which is also to expel large air bubbles, this step can never be omitted.
Homemade birthday cake practice step 1111. Then it is put in the oven or use the microwave oven function, first 170 degrees for 20 minutes, and then in order to prevent the surface of the baking burnt, in the top cover a piece of aluminum foil continue to bake for 10 minutes. After baking, the center with chopsticks inserted, pull out nothing stuck on it, not if you can bake a little longer. When it's ready, you can see the picture, and repeat the same actions as before. The whole mold from 15 centimeters high place downward Zhuo two or three times. This will prevent the cake from shrinking as it cools.
Homemade birthday cake practice step 1212. then it is poured out to cool. This is the most difficult thing to do, and then it will be easy.
Homemade Birthday Cake Step 1313.Split the cooled cake in half in the center. It is recommended that you buy a bread cutter, so that you don't ruin a good cake when cutting it.
Homemade Birthday Cake Step 1414.Then prepare canned yellow peaches, or of course, fresh strawberries or other fruits.
Homemade Birthday Cake Step 1515.Dice half of them and set aside
Homemade Birthday Cake Step 1616.Set aside the blueberries
Homemade Birthday Cake Step 1717.Then it's time to whip the cream, go for this half and half cream and make sure to read the labels and buy pure cream.
Homemade birthday cake practice steps 1818. Prepare a basin of ice water, the most suitable temperature to beat the cream is zero degrees.
Homemade Birthday Cake Step 1919.Pour the cream into another basin and stack it into the basin where you just put the ice water. Keep the entire whipped cream at zero degrees.
Homemade Birthday Cake Step 2020.This is how it will look when it's done. You can do it manually if you don't have an electric mixer, it's just a little more tiring. If you can't, just leave this daunting task to your husband.
Homemade Birthday Cake Step 2121.Touch a layer of buttercream to the bottom half of the cake, then sprinkle the yellow peaches on top, and then smear a layer of buttercream on top. Don't use up all the cream at this point, save a little for framing.
Homemade Birthday Cake Step 2222.Then cover the other half.
Homemade birthday cake recipe step 2323.I prepared two kinds of red and green food coloring, but this personal favorite, you can choose freely.
Homemade birthday cake recipe step 2424.Add red coloring, just a little bit.
Homemade Birthday Cake Step 2525.Turn pink.
Homemade Birthday Cake Step 2626.This is used to table flowers, no matter what, with a plastic bag is also possible, just a little bit of single pattern.
Homemade birthday cake practice steps 2727. pink reserved for framing.
Homemade birthday cake practice steps 2828. I a **** used two boxes of cream, this is the other box, added red and green coloring, turned purple. This photo was taken before it turned completely purple. It's actually more purple than this.
Homemade birthday cake practice steps 2929. the box of cream out of all of them poured up
Homemade birthday cake practice steps 3030. with a plastic sheet framed into this is almost the same, after all, is not a professional, and there is no rotary table, I personally believe that get into this is already good. The photo does not feel very purple, the actual color to be more vivid than this.
Homemade birthday cake practice step 3131. then is the decoration framing, personal free play it, you can go to the site of the production of fresh milk cake store visit, steal a little.
Homemade birthday cake practice steps 3232. to a close-up of the front.
Homemade birthday cake practice steps 3333. Birthday cake or to light the candles after the feeling.