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Artemisia stir-fry dried silk production method
Ingredients

Main ingredient Artemisia vulgaris moderate amount of dried tofu (dried) moderate amount

Seasoning salt moderate amount of chicken seasoning moderate amount of vegetable oil moderate amount

Artemisia stir-fried dried practice

1. dried shredded artemisia, artemisia leaf pinch the old stalks, and then pinched into an inch section.

2. pot of hot oil, sixty percent hot, first under the dried stir-fry, and then poured into the artemisia.

3. Stir-fry until the artemisia is bright green, add salt/chicken seasoning, stir-fry can start.