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What are the common practices of millet porridge, and how to cook millet porridge is the best?
foodstuff

Ingredients

millet

50g

ingredients

dietary alkali

of appropriate amount

step

1. Millet is washed clean.

2. Put enough water in the pot to boil, add millet and stir the pot to prevent sticking to the bottom.

3. After boiling, keep stirring to thicken.

4. Add a spoonful of edible alkali to increase the consistency and make it easier to cook.

5. When the rice is flowered, it can be cooked.

6. Serve slightly cold.

Tips

Jia Ning's experience:

1, millet is usually washed twice, and it will lose nutrients if washed too much.

2, put enough water in the pot, do not add water in the middle, otherwise the rice soup will not be thick.

3. After boiling, keep stirring to thicken.