1, the ginger and garlic minced, cucumber cut into julienne, mushrooms cut into small dices, minced pork or directly with minced meat, meat can be selected according to their own tastes, like to eat a bit of fat can be used with five-flower meat, like to eat a little leaner can be used with the fine meat, like to eat spicy can also prepare some chili sauce, or fresh chili pepper shredded can be.

2, pour oil into the pot, oil seven hot, pour the minced meat into the pot stir fry, the minced meat fried to relatively dry, ready onion, ginger and garlic poured into the stir fry cooked, and then poured into the diced mushrooms, stir-fry evenly on it.

3, the water, soy sauce and sweet flour sauce, in accordance with the ratio of 4:3:2 into the sauce, and then the sauce, soy sauce, cooking wine, sugar, soy sauce, add sautéed minced meat in the fire to boil the water after the fire, into a small fire slowly simmering, cooking to the meat sauce can be thickened to the pot. In the process of cooking, be sure to stir more, not easy to paste the pot.

4, after the noodles are cooked, pour our boiled sauce, and then put the cucumber shreds, the sauce and cucumber shreds stirred evenly can be served.