Beef brisket powder is a famous traditional flavor food. It is named after the cooked beef brisket is used as seasoning. It originated from the people and became famous before liberation. It has spread all over Guangdong and Guangxi so far. Will select beef brisket, beef tendon and so on. Fly with boiling water to meet cold water. Stir-fry the brisket over medium heat until the water is collected, and add ginger, Gan Song, Amomum tsaoko, etc. Cook for 30-40 minutes. Put the stewed beef brisket and rice noodles into a bowl, and then put the beef brisket soup, bone soup and meatballs into the bowl for seasoning. Delicious and delicious, rich in high protein.