主料：茄子1000g辅料：油适量盐适量葱花适量干辣椒适量豆豉适量糖适量醋适量酱油适量高汤适量

操作步骤 Feedback

step11.Wash the eggplant, front and back, and cut the front and back sides of the eggplant with a diagonal knife at an oblique angle of 45 degrees, without cutting. Chop garlic, chop green onion into scallion shape, dry red chili pepper cut into segments

step22.Put a little oil in the pot, less salt, cut the eggplant into the pot

step33.Slowly fry the softness

step44.plate for spare

step55.The pot left the oil for frying the eggplant, put in the crushed garlic, green onion, dry red chili pepper and burst the aroma, put in the black beans Add black beans, balsamic vinegar, and a little sugar

step66. Add some broth and bring to a boil, add a little MSG and a little sesame oil

step77. Pour over the eggplant and sprinkle with chopped green onions and garlic.