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How to Make Choke Baby Cabbage

How to make choked baby vegetables:

Ingredients

Main ingredients

Baby vegetables

? 3 stalks

Red pepper

? Suitable amount

Side Ingredients

Pancetta

? Adequate amount

Green chili peppers

? Appropriate amount

Steps:

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1

Prepare the ingredients. Wash and tear the baby vegetables and spare; slice the pork, green and red chili peppers cut into sections, garlic slices and spare.

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2

Add a little bit of oil to the pot, when the oil is hot, pour in the baby vegetables to stir fry.

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3

Sauté until the baby vegetables are a little soft, then you can serve.

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4

Wash the wok, add a proper amount of oil, and then put the pancetta into the wok to stir-fry.

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5

Add the garlic slices and stir-fry to get the flavor, then add the green and red chili peppers and continue to stir-fry.

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6

Pour baby vegetables into the pot and stir-fry on high heat. Then add soy sauce, salt and stir fry evenly. Before leaving the pan, add chicken essence, sesame oil and stir fry can be.